Potato Candy?

     Yes, Potato Candy, soft, creamy, delicious, puzzlement inducing. The most common reaction when I mention Potato Candy is, 'Potato What? Eww!' The most common reaction when people try it for the first time is, 'Oh wow, that's amazing! There are potatoes in this?' Now normally I try to give you folks neatly measured recipes but Potato Candy is more magic than science so you really just have to do it by gut feel.

Here's What You'll Need:
1 Mashed Potato
A LOT (I mean it, have a ton of it on hand) of Powdered Sugar
Some Peanut Butter

Here's what you'll do:
1. Put some mashed potato into a large mixing bowl and start mixing in powdered sugar till it forms a thick dough. In the famous words of the Hitchhikers Guide to the Galaxy, 'DON'T PANIC.' When you first start mixing in the Powdered Sugar it will turn into a weird thin gruel, just keep adding more until it thickens.
2. Place the dough between two sheets of waxed paper and roll it out into a long thin sheet.
3. Spread a layer of peanut butter across the sheet of dough leaving about 1/2 an inch clearance on each edge.
4. Roll the dough up as tightly as possible (which is usually not very) and allow it to set for 30 minutes.
5. Cut into 1/2 inch thick slices and allow to set an additional 30 minutes so that they harden and are no longer sticky.
6. Eat those tasty little spud sweets.